This paper is in the following e-collection/theme issue:

Formative Evaluation of Digital Health Interventions (2412) mHealth for Wellness, Behavior Change and Prevention (2872) Innovations and Technology for Healthy Eating Education (414) Mobile Health (mhealth) (2941)

Published on in Vol 6, No 9 (2022): September

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/38520, first published .
The Impact of Smartphone Apps Designed to Reduce Food Waste on Improving Healthy Eating, Financial Expenses and Personal Food Waste: Crossover Pilot Intervention Trial Studying Students’ User Experiences

The Impact of Smartphone Apps Designed to Reduce Food Waste on Improving Healthy Eating, Financial Expenses and Personal Food Waste: Crossover Pilot Intervention Trial Studying Students’ User Experiences

The Impact of Smartphone Apps Designed to Reduce Food Waste on Improving Healthy Eating, Financial Expenses and Personal Food Waste: Crossover Pilot Intervention Trial Studying Students’ User Experiences

Authors of this article:

Therese Fostervold Mathisen1 Author Orcid Image ;   Frode Ramstad Johansen2 Author Orcid Image
Article Authors Cited by (8) Tweetations (4) Metrics
All Time | Last Month | Last Six Months | Last Year
There are currently no tweets available for this article within the specified range.