This paper is in the following e-collection/theme issue:

Pilot studies (ehealth) (174) Usability Evaluation Case Studies (182) Prevention and Health Promotion (879) Obesity and Nutrition as Public Health Problem (277) Food Sciences and Nutrition Engineering (51) Instruments and Questionnaires for Nutrition and Food Intake (159)

Published on in Vol 6, No 8 (2022): August

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/34497, first published .
The Assessment of a Personalized Nutrition Tool (eNutri) in Germany: Pilot Study on Usability Metrics and Users’ Experiences

The Assessment of a Personalized Nutrition Tool (eNutri) in Germany: Pilot Study on Usability Metrics and Users’ Experiences

The Assessment of a Personalized Nutrition Tool (eNutri) in Germany: Pilot Study on Usability Metrics and Users’ Experiences

Authors of this article:

Birgit Kaiser1 Author Orcid Image ;   Tamara Stelzl2 Author Orcid Image ;   Paul Finglas3 Author Orcid Image ;   Kurt Gedrich1 Author Orcid Image
Article Authors Cited by (2) Tweetations (3) Metrics

Birgit Kaiser   1 * ;   Tamara Stelzl   2 * ;   Paul Finglas   3 ;   Kurt Gedrich   1

1 Research Group Public Health Nutrition, ZIEL - Institute for Food & Health, TUM School of Life Sciences, Technical University of Munich, Freising, Germany

2 Chair of Analytical Food Chemistry, TUM School of Life Sciences, Technical University of Munich, Freising, Germany

3 Quadram Bioscience Institute, Norwich, United Kingdom

*these authors contributed equally

Corresponding Author:

  • Kurt Gedrich
  • Research Group Public Health Nutrition
  • ZIEL - Institute for Food & Health
  • TUM School of Life Sciences, Technical University of Munich
  • Weihenstephaner Berg 1
  • Freising, 85354
  • Germany
  • Phone: 49 8161 71 2483
  • Email: kgedrich@tum.de