Published on in Vol 10 (2026)

1 Graduate School of Health Sciences, Hokkaido University, Sapporo, Japan
2 Department of Nutrition, Teine Keijinkai Hospital, Sapporo, Japan
3 Teine Family Medical Clinic, Sapporo, Japan
4 College of Agriculture, Food and Environment Sciences, Rakuno Gakuen University, Ebetsu, Japan
5 Faculty of Health Sciences, Hokkaido University, Sapporo, Japan
6 Faculty of Engineering, Muroran Institute of Technology, Muroran, Japan
