Published on in Vol 8 (2024)
1 Human Nutrition Unit, Department of Food and Drugs, University of Parma, Parma, Italy
2 Department of Neuroscience, Rehabilitation, Ophthalmology, Genetics and Maternal/Child Sciences, University of Genoa, Genoa, Italy
3 Laboratory for Industrial and Applied Mathematics, Department of Mathematics and Statistics, York University, Toronto, ON, Canada
4 Post-Graduate School of Occupational Health, Università Cattolica del Sacro Cuore, Rome, Italy