This paper is in the following e-collection/theme issue:

Early Results from COVID-19 Studies (311) JMIR Theme Issue: COVID-19 Special Issue (2462) Behavioural Surveillance for Public Health (237) Prevention and Health Promotion (1022) Obesity and Nutrition as Public Health Problem (314) Innovations and Technology for Healthy Eating Education (427)

Published on in Vol 7 (2023)

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/38959, first published .
Young Adults’ Use of Mobile Food Delivery Apps and the Potential Impacts on Diet During the COVID-19 Pandemic: Mixed Methods Study

Young Adults’ Use of Mobile Food Delivery Apps and the Potential Impacts on Diet During the COVID-19 Pandemic: Mixed Methods Study

Young Adults’ Use of Mobile Food Delivery Apps and the Potential Impacts on Diet During the COVID-19 Pandemic: Mixed Methods Study

Authors of this article:

Xiang Cong Tham1 Author Orcid Image ;   Clare Whitton2 Author Orcid Image ;   Falk Müller-Riemenschneider1, 3 Author Orcid Image ;   Nicholas Alexander Petrunoff1 Author Orcid Image
Article Authors Cited by (4) Tweetations (2) Metrics

Xiang Cong Tham   1 , MPH ;   Clare Whitton   2 , MSc ;   Falk Müller-Riemenschneider   1, 3 , MPH, MD, PD ;   Nicholas Alexander Petrunoff   1 , MND, MPH, PhD

1 Saw Swee Hock School of Public Health, National University of Singapore, Singapore, Singapore

2 School of Population Health, Curtin University, Perth, Australia

3 Digital Health Centre, Berlin Institute of Health, Charité – Universitätsmedizin Berlin, Berlin, Germany

Corresponding Author:

  • Xiang Cong Tham, MPH
  • Saw Swee Hock School of Public Health
  • National University of Singapore
  • Saw Swee Hock School of Public Health, National University of Singapore
  • 12 Science Drive 2, #10-01
  • Singapore, 117549
  • Singapore
  • Phone: 65 65164988
  • Email: tham.xiangcong@u.nus.edu